This February our N stands for nutrition, or more specifically how do we ensure that our kids eat well and gain a healthy relationship with food. Where better to kick off than in the kitchen with a session designed to teach and inspire all ages to cook with the vast array of vegetables that are currently in season. Enjoy some quality time with your mini chef while we cook up and sit down to eat a delicious lunch together. And best of all, you leave all the cleaning and washing up to us.